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Kosher Cooking

Kosher Cooking

Tuesdays at 7:30pm starting October 23 2012

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Kosher Cooking with Sara Bernath

A NEW FIVE-PART COURSE on KOSHER COOKING

 5 Lessons for $50

Limited Scholarships Available upon Request

Join Sara Bernath for a cooking class and kosher lesson. Its the best of both worlds. You can learn some great new recipes and how to keep kosher at the same time. 

 
Sylabus
October 23 – November 20, 2012

Required reading materials:
Going Kosher in 30 days by Rabbi Zalman Goldstein
$25 (Available at the Cooking Course)

Class 1
October 23
History of Kosher Cooking
Vegetarian Meal Plan
Required reading: pages 13-32, 185-196

Class 2
October 30
Kosher Poultry
Chicken Meal Plan
Required reading: pages 33-43, 165-172

Class 3
November 6
Kosher Meats
Beef Meal Plan
Required reading: pages 45-73

Class 4
November 13
Fish Meal Plan
Required reading: pages 179-183

Class 5
November 20
Challah Bread Making
Required reading: pages 191-196

Suggested reading: The story of Challah by Shira Wiener & Ayelet Yifrach ($45)

 

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